Full bodied, barrique fermented, with intense aromas of peaches and butterscotch. An elegantly structured wine with concentrated stonefruit and citrus flavours. The palate is well balanced with integrated premium french oak, leading into a long seductive finish.
January’s winner was Marion Heeney of Auckland, and February’s winner is Judy Bridge of Hamilton.
You too can win!
Leave a business card, or your contact details in the vase at the winery, and you could come home to a bottle of our Trophy Pinot Noir and a selection of wine infused truffles.